Toronado is partnering up with Pizza Port Solana Beach and Heart & Trotter to throw a prix fixe brunch on Friday morning.
With 7 (seven!!) pairings, $55 per person is an absolute steal. Goat cheese pate? Grilled lamb belly with naan? Pork sirloin ramen? PLEASE. Someone be my sugar daddy (or mommy!) and take me to this!
And that’s not even mentioning the Pizza Port beer paired with all that drool-worthy food! Head Brewer Devon Randall is providing specialty beers for the occasion. I would LOVE to get my lips around the Pizza Port/Automatic Brewing collab Beer Hunter, brewed for Michael Jackson’s (the beer hunter) birthday. This batch has been barrel-aged with cherries.
Heart & Trotter successfully funded a Kickstarter campaign last October to provide monthly packages of hormone-free, antibiotic-free meat to customers. Working with local ranchers, the duo who founded the company want to open a location right in San Diego. They’ve done butchering demonstrations, most notably at Alchemy in South Park, taking down a beef hindquarter in front of diners.